Good Earth Curried Turnips

January 28, 2020|

0 minute read

Yields 4 Servings

Prep Time5 mins Cook Time15 mins Total Time20 mins

2 organic turnips, scrubbed clean

1 organic apples

1 organic onion

½ cups organic vegetable stock

1 tbsp. organic sunflower oil

½ tsps. organic curry powder

½ tsps. salt

Halve or quarter the turnips, depending on size, and slice 1/4" thick. Halve the apples and slice 1/4" thick. Slice the onion 1/4" thick.

Heat the sunflower oil in a large pan on low-medium heat.

Add the onions, turnips, curry powder, and salt and saute until the onions turn translucent.

Add apples and turnips. Saute for a few more minutes.

Add stock and bring to a boil.

Turn the heat down to a simmer and cook for 10 Minutes or until the stock has evaporated.

Serve warm.

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